The Australian Pekin Bantam. Complete Handbook and Manual with Standards. 32 colour photographs of the Standardised colours in Australia. More than 100 Black & White photographs plus sketches & line drawings
Belgian Bantams / Veronica Mayhew. This book covers all aspects of the breeds, including their history and management. The author has bred Belgians for over 40 years and she was the Secretary of the Breed Club for many years. She now has just a few of t
The book of the Frizzle / Dr Loretta Schmidgall. History, definitions and raising of frizzles. Also health, mating with curlies, buying breeding stock, and showing. Talks about cannibalism and colonization.
Golden & Silver Sebright Bantams / Bill Holland. This book was produced primarily as a beginners guide to Sebright breeding. Most of the information included here are well know facts to the old time breeeder.
Japanese Bantams / Anna Banning-Vogelpoel. Contents: Retrospect -- The Outward Appearance of the Japanese Bantam -- The Care of Japanese Bantams -- The Broody Hen -- The Incubator -- Hatched Chickens in the Brooder -- Heredity of Lethal Genes -- Breeding
Japanese Bantams / Dr Joseph Batty. Japanese Bantams are small poultry which have existed hundreds of years. This book explains the history and how they can be kept and enjoyed to the full. Breeding, showing and related aspects are also covered so the r
Langshan Fowls by Dr Joseph Batty. Langshan Fowls originated in China and named after Major Croad who imported them, the book explains the development of the different varieties and their management.
Rare Poultry Breeds / David Scrivener. This book provides a fully detailed reference guide to virtually every rare breed that is likely to be encountered by poultry fanciers and covers the rarest, most obscure and, in a few cases, even extinct breeds of
Storeys Illustrated Guide to Poultry Breeds / Carol Ekarius. Presents more than 128 fowl from chickens & turkeys to emus & pheasants. Readers will find color photographs, a brief history and a detailed description. Identifying characteristics included are
The Welsummer by W. Powell-Owen. This is a facsimile reprint, by Veronica Mayhew in 2004, from the orginal book which was published in 1932. Six pages of recent colour photographs have been added to the original b/w pictures. There is a two-page forwar
Wyandottes : History, Breeding & Exhibition : Celebrating the Centenary of The Wyandotte Club of Australia Inc.contains the most extensive history of the Club and the development of Wyandotte poultry within Australia ever written.